KEARIFAN LOKAL SEBAGAI DASAR OPTIMALISASI BUDIDAYA TANAMAN PANGAN DI SUMBA TIMUR

Imam, Sutrisno and Fachrur, Rozi (2016) KEARIFAN LOKAL SEBAGAI DASAR OPTIMALISASI BUDIDAYA TANAMAN PANGAN DI SUMBA TIMUR. PROSIDING SEMNAS PERTANIAN 2016.

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Abstract

Every year the East Sumba produces peanuts, and the potential for developing commodities peanuts in the foreseeable future. Peanut farming as a business opportunity has pods fresh or processed peanuts as snacks. This activity is research on the location of airy dry land area of rainwater in East Sumba Regency; East Nusa Tenggara province on the planting season February-June 2015 according to the model of "research involving 30 people (farmers, indigenous leaders, extension officers) proactively" and participatory approach to research (Participatory Rural Appraisa/PRA) the analysis of response analysis and tabulations (preferences). Research results concluded that: 1) Farmers need to use seed/crop production to improve quality of food; 2) local wisdom community that supports increased production needs to be maintained and synergize with the culture of innovation with the development of new farming peanuts and corn; 3 Customs and Community Leaders) East Sumba necessary training guidelines on the management of technology peanut and maize on dry land; 4) local governments and leaders of indigenous peoples there needs to be ongoing communication access, and adopted new innovation food crops.

Item Type: Article
Uncontrolled Keywords: peanut, local wisdom, innovation, production
Subjects: Seminar Nasional
Divisions: Seminar Nasional > PERTANIAN > 2016
Depositing User: Super Admin Digilib
Date Deposited: 06 May 2020 03:50
Last Modified: 06 May 2020 03:50
URI: http://digitallibrary.ump.ac.id/id/eprint/597

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